Canada
Bulk psyllium supply for Canadian supplement, bakery, food, and distributor buyers.
Key Buyer Segments
- Natural health product brands
- Gluten-free food manufacturers
- Supplement distributors
- Functional food brands
Regulatory Context
Health Canada NHP (Natural Health Products) regulations for supplement applications. CFIA food safety requirements for food ingredient import. USP or Canadian general chapter alignment for pharma grade.
Mundra Port → Vancouver: 22–26 days. Mundra → Montreal: 26–30 days. FOB Mundra standard.
Common applications
Canadian NHP brands require psyllium husk with COA meeting Health Canada NHP standards for fiber laxative claims. USP-grade documentation is widely accepted.
Canadian gluten-free food manufacturers require allergen-controlled psyllium husk below 20 ppm gluten with CFIA-compliant food safety documentation.
Key specifications
- USP swell volume ≥ 40 mL/g
- Heavy metals within Health Canada limits
- CFIA food safety documentation available
- Moisture ≤ 12%, Ash ≤ 3%
- Microbiology: E. coli absent, Salmonella absent
Documents you'll receive
- USP-annotated COA
- Certificate of Origin (CETA-eligible Form A)
- Phytosanitary Certificate
- Food safety declaration for CFIA
Match your application to the right grade, mesh, packing, and documents.
Share your Health Canada NHP file number, grade requirement, and destination port — we will provide COA and price within 24 hours.